*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
CATERING MENU
Ordering Information
All Catering Menu Prices are TBD.
All orders are subject to a minimum of $500.
Orders must be placed at least 72 hours prior to delivery or pick up to ensure time for preparation.
All menus are subject to change based on seasonality and availability.
We will do our best to accommodate special requests.
Please inform our team of allergies or dietary restrictions as items on the menu may contain ingredients that are not listed.
Disposable plates, dinner napkins, utensils, and cups are provided free of charge.
All products are served on or in disposable trays, platters, bowls, or aluminum pans, included in pricing.
Disposable Chafing Dishes with Sternos are available to purchase for your added convenience.
DISPOSABLE CHAFING DISH WITH STERNO
FULL SIZE $17 EACH | HALF SIZE $11 EACH
Delivery and setup are available within a 10-mile radius of the restaurant location.
DELIVERY $75 | SETUP $55
All Catering Menu Prices are TBD.
All orders are subject to a minimum of $500.
Orders must be placed a minimum of 72 hours prior to delivery or pick up to ensure time for preparation.
All menus are subject to change based on seasonality and availability.
We will do our best to accommodate special requests.
Please inform our team of allergies or dietary restrictions as items on the menu may contain ingredients that are not listed.
Disposable plates, dinner napkins, utensils, and cups are provided free of charge.
All products are served on or in disposable trays, platters, bowls, or aluminum pans, included in pricing.
Disposable Chafing Dishes with Sternos are available to purchase for your added convenience.
DISPOSABLE CHAFING DISH WITH STERNO | FULL SIZE $17 EACH | HALF SIZE $11 EACH
Delivery and setup are available within a 10-mile radius of the restaurant location.
DELIVERY $75 | SETUP $55
Starters
Half pan serves 12 – 18 | Full pan serves 24 – 36
Main Course
half pan serves 8 – 12 | full pan serves 16 – 24
Add to any pasta
chicken $20 | shrimp (25 pieces) $32.95 | salmon $40
Salads
half pan serves 15 – 20 | full pan serves 21 – 25
Add to any salad
chicken $20 | shrimp (25 pieces) $32.95 | salmon $40
Sides
half pan serves 12 – 18 | full pan serves 24 – 36
